- This perennial wild edible tastes bitter but after all, bitter is generally better for your health.
- Yarrow contains many vitamins and minerals, and is used in the treatment of a wide range of disorders.
- Yarrow is particularly valuable for stopping the flow of blood, treating colds, fevers, treating wounds, kidney diseases, menstrual pain, and much more.
- It also contains the anti-inflammatory agent azulene, though the content of this varies even between plants in the same habitat.
Spacing: 18’′ – 24″
Height: 10′′ – 36′′
Optimum Soil pH: 6 to 6.5
Days To Maturity: 55
Sowing Method: Start Indoors
Plant spacing 1 to 2 feet apart. Prepare the garden bed by using a garden fork or tiller to loosen the soil to a depth of 12 to 15 inches, then mix in a 2- to 4-inch layer of compost. Dig a hole twice the diameter of the pot the plant is in. Carefully remove the plant from its container and place it in the hole so the top of the root ball is level with the soil surface. Carefully fill in around the root ball and firm the soil gently. Water thoroughly.
The picture is an indication of type only
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Check our video on best method for good germination of seeds